The Maison Saturnin of Gard of Pays d'Oc

Maison Saturnin
The winery offers 3 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Vignerons de Laudun-Chusclan.
It is ranked in the top 75 of the estates of Pays d'Oc.
It is located in Gard in the region of Pays d'Oc

The Maison Saturnin is one of the world's great estates. It offers 3 wines for sale in of Gard to come and discover on site or to buy online.

Top Maison Saturnin wines

Looking for the best Maison Saturnin wines in Gard among all the wines in the region? Check out our tops of the best red, white or effervescent Maison Saturnin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Maison Saturnin wines with technical and enological descriptions.

The top white wines of Maison Saturnin

Food and wine pairings with a white wine of Maison Saturnin

How Maison Saturnin wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with eggplant, quiche without pastry or chicken ballotine with ham and mushrooms.

The grape varieties most used in the white wines of Maison Saturnin.

  • Grenache Blanc

Discovering the wine region of Gard

The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.

In the mouth of Gard is a powerful with a nice freshness. We currently count 149 estates and châteaux in the of Gard, producing 358 different wines in conventional, organic and biodynamic agriculture. The wines of Gard go well with generally quite well with dishes of pasta, vegetarian or poultry.

The top red wines of Maison Saturnin

Food and wine pairings with a red wine of Maison Saturnin

How Maison Saturnin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust (onions & mustard), pasta with chicken and curry or bocconcini (veal rolls with ham and comté).

Organoleptic analysis of red wines of Maison Saturnin

On the nose the red wine of Maison Saturnin. often reveals types of flavors of black fruit. In the mouth the red wine of Maison Saturnin. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Maison Saturnin

  • 2014With an average score of 3.70/5
  • 2013With an average score of 3.30/5

The grape varieties most used in the red wines of Maison Saturnin.

  • Grenache

Discover the grape variety: Grenache Blanc

The top pink wines of Maison Saturnin

Food and wine pairings with a pink wine of Maison Saturnin

How Maison Saturnin wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with knackis, ham and comté quiche or aperitif puff pastries (cheese matches, puff pastries with....

The best vintages in the pink wines of Maison Saturnin

  • 2014With an average score of 3.50/5

The grape varieties most used in the pink wines of Maison Saturnin.

  • Grenache

The word of the wine: BSA

Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Maison Saturnin and wines from the region

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: BSA

Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.