Winery Marc DeschampsVinealis Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Vinealis Pouilly-Fumé from the Winery Marc Deschamps
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinealis Pouilly-Fumé of Winery Marc Deschamps in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vinealis Pouilly-Fumé of Winery Marc Deschamps in the region of Loire Valley often reveals types of flavors of citrus, green apple or minerality and sometimes also flavors of honey, non oak or earth.
Food and wine pairings with Vinealis Pouilly-Fumé
Pairings that work perfectly with Vinealis Pouilly-Fumé
Original food and wine pairings with Vinealis Pouilly-Fumé
The Vinealis Pouilly-Fumé of Winery Marc Deschamps matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of savoyard pizza (cream base), mussels with beer or couscous chicken and merguez.
Details and technical informations about Winery Marc Deschamps's Vinealis Pouilly-Fumé.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Last vintages of this wine
The best vintages of Vinealis Pouilly-Fumé from Winery Marc Deschamps are 2016, 2015, 2011, 2014
Informations about the Winery Marc Deschamps
The Winery Marc Deschamps is one of of the world's greatest estates. It offers 11 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
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The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.