Winery Ferraris Agricola - Cl&agravesic Ruchè di Castagnole Monferrato

Winery Ferraris AgricolaClàsic Ruchè di Castagnole Monferrato

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Clàsic Ruchè di Castagnole Monferrato of Winery Ferraris Agricola is a red wine from the region of Ruchè of Piedmont.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Clàsic Ruchè di Castagnole Monferrato of the Winery Ferraris Agricola is in the top 40 of wines of Ruchè.

Taste structure of the Clàsic Ruchè di Castagnole Monferrato from the Winery Ferraris Agricola

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Clàsic Ruchè di Castagnole Monferrato of Winery Ferraris Agricola in the region of Piedmont is a powerful.

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with oak taste

vanilla, oak

On the nose the Clàsic Ruchè di Castagnole Monferrato of Winery Ferraris Agricola in the region of Piedmont often reveals types of flavors of peach, vanilla or non oak and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Ferraris Agricola's Clàsic Ruchè di Castagnole Monferrato.

Winemaker
Azienda Luca Ferraris
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Tinta da Madeira

Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.

Last vintages of this wine

Cl&agravesic Ruch&egrave di Castagnole Monferrato - 2018
In the top 40 of of Ruchè wines
Average rating: 411110
Cl&agravesic Ruch&egrave di Castagnole Monferrato - 2017
In the top 40 of of Ruchè wines
Average rating: 3.71110.50
Cl&agravesic Ruch&egrave di Castagnole Monferrato - 2016
In the top 40 of of Ruchè wines
Average rating: 4.111110
Cl&agravesic Ruch&egrave di Castagnole Monferrato - 2015
In the top 40 of of Ruchè wines
Average rating: 3.911110

The best vintages of Clàsic Ruchè di Castagnole Monferrato from Winery Ferraris Agricola are 2016, 2018, 2015, 2017

Informations about the Winery Ferraris Agricola

The winery offers 23 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Ruchè in the region of Piedmont
Find the Winery Ferraris Agricola on Facebook and on Twitter

The Winery Ferraris Agricola is one of of the world's greatest estates. It offers 22 wines for sale in the of Ruchè to come and discover on site or to buy online.

Top wine Piedmont
In the top 15000 of of Italy wines
In the top 45 of of Ruchè wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Ruchè

The wine region of Ruchè is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferraris Agricola or the Domaine Goggiano produce mainly wines red. On the nose of Ruchè often reveals types of flavors of cream, honey or vegetal and sometimes also flavors of microbio, earth or non oak. In the mouth of Ruchè is a powerful.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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