
Winery BersanoSan Pietro Ruchè Di Castagnole Monferrato
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the San Pietro Ruchè Di Castagnole Monferrato from the Winery Bersano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Pietro Ruchè Di Castagnole Monferrato of Winery Bersano in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the San Pietro Ruchè Di Castagnole Monferrato of Winery Bersano in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with San Pietro Ruchè Di Castagnole Monferrato
Pairings that work perfectly with San Pietro Ruchè Di Castagnole Monferrato
Original food and wine pairings with San Pietro Ruchè Di Castagnole Monferrato
The San Pietro Ruchè Di Castagnole Monferrato of Winery Bersano matches generally quite well with dishes of beef, pasta or lamb such as recipes of scottish haggis, pasta with asparagus and chicken or fillet of lamb in potato dressing.
Details and technical informations about Winery Bersano's San Pietro Ruchè Di Castagnole Monferrato.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of San Pietro Ruchè Di Castagnole Monferrato from Winery Bersano are 2018, 2017, 2015, 2016 and 2014.
Informations about the Winery Bersano
The Winery Bersano is one of of the world's great estates. It offers 85 wines for sale in the of Ruchè to come and discover on site or to buy online.
The wine region of Ruchè
The wine region of Ruchè is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferraris Agricola or the Domaine Goggiano produce mainly wines red. On the nose of Ruchè often reveals types of flavors of cream, honey or vegetal and sometimes also flavors of microbio, earth or non oak. In the mouth of Ruchè is a powerful.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.









