Winery Luca BosioTruffle Hunter Leda Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Truffle Hunter Leda Barbera d'Asti from the Winery Luca Bosio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Truffle Hunter Leda Barbera d'Asti of Winery Luca Bosio in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Truffle Hunter Leda Barbera d'Asti of Winery Luca Bosio in the region of Piémont often reveals types of flavors of cherry, microbio or cinnamon and sometimes also flavors of cheese, dark fruit or anise.
Food and wine pairings with Truffle Hunter Leda Barbera d'Asti
Pairings that work perfectly with Truffle Hunter Leda Barbera d'Asti
Original food and wine pairings with Truffle Hunter Leda Barbera d'Asti
The Truffle Hunter Leda Barbera d'Asti of Winery Luca Bosio matches generally quite well with dishes of pasta, veal or pork such as recipes of three ways to prepare chinese noodles, white wine fondue or old-fashioned pork roll.
Details and technical informations about Winery Luca Bosio's Truffle Hunter Leda Barbera d'Asti.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Truffle Hunter Leda Barbera d'Asti from Winery Luca Bosio are 2015, 2016, 2014, 2017 and 2013.
Informations about the Winery Luca Bosio
The Winery Luca Bosio is one of of the world's greatest estates. It offers 52 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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