
Winery Luca BosioTruffle Hunter Leda Barbera d'Asti
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Truffle Hunter Leda Barbera d'Asti from the Winery Luca Bosio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Truffle Hunter Leda Barbera d'Asti of Winery Luca Bosio in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Truffle Hunter Leda Barbera d'Asti of Winery Luca Bosio in the region of Piedmont often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Truffle Hunter Leda Barbera d'Asti
Pairings that work perfectly with Truffle Hunter Leda Barbera d'Asti
Original food and wine pairings with Truffle Hunter Leda Barbera d'Asti
The Truffle Hunter Leda Barbera d'Asti of Winery Luca Bosio matches generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with salmon and spinach, guinea fowl with olives or ham and cheese macaroni gratin.
Details and technical informations about Winery Luca Bosio's Truffle Hunter Leda Barbera d'Asti.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Truffle Hunter Leda Barbera d'Asti from Winery Luca Bosio are 2015, 2016, 2014, 2017 and 2013.
Informations about the Winery Luca Bosio
The Winery Luca Bosio is one of of the world's greatest estates. It offers 55 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.














