Winery ZiriesMelé Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Melé Garnacha from the Winery Ziries
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Melé Garnacha of Winery Ziries in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Melé Garnacha
Pairings that work perfectly with Melé Garnacha
Original food and wine pairings with Melé Garnacha
The Melé Garnacha of Winery Ziries matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, pasta with vegetables or traditional tagine (morocco).
Details and technical informations about Winery Ziries's Melé Garnacha.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Melé Garnacha from Winery Ziries are 2012, 0, 2014, 2013
Informations about the Winery Ziries
The Winery Ziries is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
