Winery ZiriesCon Viento Fresco Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Con Viento Fresco Garnacha from the Winery Ziries
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Con Viento Fresco Garnacha of Winery Ziries in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Con Viento Fresco Garnacha of Winery Ziries in the region of Castille often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Con Viento Fresco Garnacha
Pairings that work perfectly with Con Viento Fresco Garnacha
Original food and wine pairings with Con Viento Fresco Garnacha
The Con Viento Fresco Garnacha of Winery Ziries matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, pasta gratin with courgettes and ham or steamed lamb shoulder with cumin and coriander.
Details and technical informations about Winery Ziries's Con Viento Fresco Garnacha.
Discover the grape variety: Trepat
Light, elegant reds and rosés with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of strawberry, raspberry, red cherry, rose, white flowers and spicy notes. Airy, refreshing palate. Star of Conca de Barberà DO in Catalonia and component of Cava DO rosés and Cava de Paraje Calificado, contributing aromatic finesse. Native Catalan variety, long overlooked, rediscovered for its elegant, fresh profile.
Last vintages of this wine
The best vintages of Con Viento Fresco Garnacha from Winery Ziries are 2015, 2014, 0, 2016 and 2017.
Informations about the Winery Ziries
The Winery Ziries is one of of the world's greatest estates. It offers 4 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Filtration
Clarification of the wine using filters.
