The Winery Cantina di Lisandro is one of the best wineries to follow in Campanie.. It offers 8 wines for sale in of Campania to come and discover on site or to buy online.
Looking for the best Winery Cantina di Lisandro wines in Campania among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina di Lisandro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina di Lisandro wines with technical and enological descriptions.
How Winery Cantina di Lisandro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mouclade, vegan leek and tofu quiche or bread with cheese and bacon.
On the nose the white wine of Winery Cantina di Lisandro. often reveals types of flavors of earth, vegetal. In the mouth the white wine of Winery Cantina di Lisandro. is a powerful.
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.
How Winery Cantina di Lisandro wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, pasta with alfredo sauce or tajine with 2 meats and preserved lemons.
On the nose the red wine of Winery Cantina di Lisandro. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Cantina di Lisandro. is a powerful with a nice balance between acidity and tannins.
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Planning a wine route in the of Campania? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina di Lisandro.
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
