Winery Limnos Wines Αρωμα Οίνου Δρύινος
White wine
This wine generally goes well with spicy food and sweet desserts.
The Αρωμα Οίνου Δρύινος of the Winery Limnos Wines is in the top 50 of wines of Lemnos.
Wine flavors and olphactive analysis
On the nose the Αρωμα Οίνου Δρύινος of Winery Limnos Wines in the region of Aegean Sea often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Αρωμα Οίνου Δρύινος
Pairings that work perfectly with Αρωμα Οίνου Δρύινος
Original food and wine pairings with Αρωμα Οίνου Δρύινος
The Αρωμα Οίνου Δρύινος of Winery Limnos Wines matches generally quite well with dishes of spicy food or sweet desserts such as recipes of mutton stew with potatoes and garlic or tiramisu (original recipe).
Details and technical informations about Winery Limnos Wines's Αρωμα Οίνου Δρύινος.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Informations about the Winery Limnos Wines
The Winery Limnos Wines is one of of the world's great estates. It offers 14 wines for sale in the of Lemnos to come and discover on site or to buy online.
The wine region of Lemnos
The wine region of Lemnos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Garalis or the Domaine Petros Chatzigeorgiou produce mainly wines white, red and pink. The most planted grape varieties in the region of Lemnos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemnos often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.
The wine region of Aegean Sea
The Turkey/tr-aegean">Aegean Islands – the most famous of which are Greece/crete">Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
News related to this wine
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Despite the lowest number of barrels going under the hammer in 15 years, the 2021 Hospices de Beaune charity auction broke per-barrel price records, reaching an impressive total sales figure of €12.5m (£10.48m/$14.09m), excluding buyer premiums. The total was not too far behind last year’s high tally – close to €13.44 million – where almost double the number of barrels were sold. This year’s sale, with 362 lots, including seven barrels of spirits, reached an average price per lot of €34,980 (£29 ...
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The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
