Winery LeydaSyrah (Reserva)
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah (Reserva) of the Winery Leyda is in the top 40 of wines of Leyda Valley.
Taste structure of the Syrah (Reserva) from the Winery Leyda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah (Reserva) of Winery Leyda in the region of Aconcagua is a powerful.
Wine flavors and olphactive analysis
On the nose the Syrah (Reserva) of Winery Leyda in the region of Aconcagua often reveals types of flavors of cherry, black fruits or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Syrah (Reserva)
Pairings that work perfectly with Syrah (Reserva)
Original food and wine pairings with Syrah (Reserva)
The Syrah (Reserva) of Winery Leyda matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, greek-style shepherd's pie or aiguillettes of duck with paprika and pan-fried ceps.
Details and technical informations about Winery Leyda's Syrah (Reserva).
Discover the grape variety: Allison seedless
American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.
Last vintages of this wine
The best vintages of Syrah (Reserva) from Winery Leyda are 2014, 2012, 2018, 2015 and 2017.
Informations about the Winery Leyda
The Winery Leyda is one of of the world's great estates. It offers 27 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
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The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
