
Winery Les Vignerons de la MoselleRiesling Grand Premier Cru
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Riesling Grand Premier Cru of Winery Les Vignerons de la Moselle in the region of Moselle often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Riesling Grand Premier Cru
Pairings that work perfectly with Riesling Grand Premier Cru
Original food and wine pairings with Riesling Grand Premier Cru
The Riesling Grand Premier Cru of Winery Les Vignerons de la Moselle matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of oven-baked sausage, spinach, smoked salmon and ricotta lasagne or panga curry.
Details and technical informations about Winery Les Vignerons de la Moselle's Riesling Grand Premier Cru.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Grand Premier Cru from Winery Les Vignerons de la Moselle are 2019, 0
Informations about the Winery Les Vignerons de la Moselle
The Winery Les Vignerons de la Moselle is one of of the world's greatest estates. It offers 17 wines for sale in the of Côtes de Remich to come and discover on site or to buy online.
The wine region of Côtes de Remich
The wine region of Côtes de Remich is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Gales or the Domaine Desom produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Remich are Riesling, Pinot noir and Elbling, they are then used in wines in blends or as a single variety. On the nose of Côtes de Remich often reveals types of flavors of ginger, microbio or red fruit and sometimes also flavors of vanilla, oaky or tropical fruit.
The wine region of Moselle
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
The word of the wine: Pitting (acetic)
Synonymous with acescence.










