Caves St Martin - Pinot Blanc Coteaux de Remich Grand Premier Cru

Caves St MartinPinot Blanc Coteaux de Remich Grand Premier Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pinot Blanc Coteaux de Remich Grand Premier Cru of Caves St Martin is a white wine from the region of Côtes de Remich of Moselle.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.

Wine flavors and olphactive analysis

On the nose the Pinot Blanc Coteaux de Remich Grand Premier Cru of Caves St Martin in the region of Moselle often reveals types of flavors of earth, citrus fruit.

Food and wine pairings with Pinot Blanc Coteaux de Remich Grand Premier Cru

Pairings that work perfectly with Pinot Blanc Coteaux de Remich Grand Premier Cru

Original food and wine pairings with Pinot Blanc Coteaux de Remich Grand Premier Cru

The Pinot Blanc Coteaux de Remich Grand Premier Cru of Caves St Martin matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of cod and potato gratin or norman mussels with cider.

Details and technical informations about Caves St Martin's Pinot Blanc Coteaux de Remich Grand Premier Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

Pinot Blanc Coteaux de Remich Grand Premier Cru - 2018
In the top 100 of of Côtes de Remich wines
Average rating: 4.111110
Pinot Blanc Coteaux de Remich Grand Premier Cru - 2014
In the top 100 of of Côtes de Remich wines
Average rating: 4.311110
Pinot Blanc Coteaux de Remich Grand Premier Cru - 0
In the top 100 of of Côtes de Remich wines
Average rating: 4.211110

The best vintages of Pinot Blanc Coteaux de Remich Grand Premier Cru from Caves St Martin are 2014, 0, 2018

Informations about the Caves St Martin

The winery offers 52 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Côtes de Remich in the region of Moselle

The Caves St Martin is one of of the world's greatest estates. It offers 48 wines for sale in the of Côtes de Remich to come and discover on site or to buy online.

Top wine Moselle
In the top 150 of of Luxembourg wines
In the top 150 of of Côtes de Remich wines
In the top 45000 of white wines
In the top 200000 wines of the world

The wine region of Côtes de Remich

The wine region of Côtes de Remich is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Gales or the Domaine Desom produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Remich are Riesling, Pinot noir and Elbling, they are then used in wines in blends or as a single variety. On the nose of Côtes de Remich often reveals types of flavors of ginger, microbio or red fruit and sometimes also flavors of vanilla, oaky or tropical fruit.


The wine region of Moselle

The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.

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