The Winery Les Vignerons d'Olt of South West

Winery Les Vignerons d'Olt
The winery offers 13 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of South West.
It is located in South West

The Winery Les Vignerons d'Olt is one of the best wineries to follow in Sud-Ouest.. It offers 13 wines for sale in of South West to come and discover on site or to buy online.

Top Winery Les Vignerons d'Olt wines

Looking for the best Winery Les Vignerons d'Olt wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Vignerons d'Olt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Vignerons d'Olt wines with technical and enological descriptions.

The top pink wines of Winery Les Vignerons d'Olt

Food and wine pairings with a pink wine of Winery Les Vignerons d'Olt

How Winery Les Vignerons d'Olt wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood risotto, samossa (india) or soup of small rock fish (mediterranean).

The grape varieties most used in the pink wines of Winery Les Vignerons d'Olt.

  • Fer Servadou
  • Cabernet Sauvignon
  • Cabernet Franc
  • Gamay Noir
  • Chenin Blanc
  • Mauzac Blanc

Discovering the wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The last Trading post before the wines left for the lucrative markets of Britain was the wine town and port of Bordeaux. Britain has been a historic trading partner for the region, which was nominally British for a period following the marriage of Eleanor of Aquitaine to Henry II of Britain. However, Bordeaux businessmen saw the wines in transit as competition for their own local products and took strong measures to ensure their financial security. The result is the French wine map we know today, with Bordeaux being promoted and the other wine regions of the South West struggling to gain recognition for the diversity and Character of their wines.

This history also explains why the Bordeaux Grapes Cabernet Sauvignon, Merlot and Sauvignon Blanc are now three of the best-known grape varieties in the world, while traditional South West grapes such as Fer Servadou, Len de l'El and Tannat are relatively unknown.

The top red wines of Winery Les Vignerons d'Olt

Food and wine pairings with a red wine of Winery Les Vignerons d'Olt

How Winery Les Vignerons d'Olt wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of vegetable noddles, lamb tagine with apricots or rabbit socks in gibelotte.

The best vintages in the red wines of Winery Les Vignerons d'Olt

  • 2014With an average score of 3.20/5
  • 2012With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Les Vignerons d'Olt.

  • Fer Servadou
  • Cabernet Sauvignon
  • Gamay
  • Cabernet Franc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top white wines of Winery Les Vignerons d'Olt

Food and wine pairings with a white wine of Winery Les Vignerons d'Olt

How Winery Les Vignerons d'Olt wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of scallops with coconut cream, cod with curry sauce or rice with milk.

The best vintages in the white wines of Winery Les Vignerons d'Olt

  • 2008With an average score of 3.00/5

The grape varieties most used in the white wines of Winery Les Vignerons d'Olt.

  • Chenin Blanc
  • Mauzac Blanc

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

The top sparkling wines of Winery Les Vignerons d'Olt

Food and wine pairings with a sparkling wine of Winery Les Vignerons d'Olt

How Winery Les Vignerons d'Olt wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of seafood and mushroom quiche, blanquette of monkfish and scallops or the coughing cat's apple crumble.

The grape varieties most used in the sparkling wines of Winery Les Vignerons d'Olt.

  • Chenin Blanc
  • Mauzac Blanc
  • Cabernet Sauvignon
  • Jurancon Noir

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top natural sweet wines of Winery Les Vignerons d'Olt

Food and wine pairings with a natural sweet wine of Winery Les Vignerons d'Olt

How Winery Les Vignerons d'Olt wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tripe in the style of caen, flammekueche (with laughing cow) or duck with vanilla (reunion island).

The grape varieties most used in the natural sweet wines of Winery Les Vignerons d'Olt.

  • Pinot Noir
  • Alicante Bouschet
  • Jurancon Noir

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

Discover other wineries and winemakers neighboring the Winery Les Vignerons d'Olt

Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Vignerons d'Olt.

Discover the grape variety: Alicante Bouschet

It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.

News about Winery Les Vignerons d'Olt and wines from the region

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.