
Winery Les Terres d'ÉmileCuvée des Garriguettes Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée des Garriguettes Syrah from the Winery Les Terres d'Émile
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Garriguettes Syrah of Winery Les Terres d'Émile in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée des Garriguettes Syrah
Pairings that work perfectly with Cuvée des Garriguettes Syrah
Original food and wine pairings with Cuvée des Garriguettes Syrah
The Cuvée des Garriguettes Syrah of Winery Les Terres d'Émile matches generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), spaghetti with squid ink (italy) or duck breast with orange sauce.
Details and technical informations about Winery Les Terres d'Émile's Cuvée des Garriguettes Syrah.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Les Terres d'Émile
The Winery Les Terres d'Émile is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Peduncle
The stem of a flower or fruit.













