The Winery Les Sources de Montmirail of Gigondas of Rhone Valley

The Winery Les Sources de Montmirail is one of the world's great estates. It offers 1 wines for sale in of Gigondas to come and discover on site or to buy online.
Looking for the best Winery Les Sources de Montmirail wines in Gigondas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Sources de Montmirail wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Sources de Montmirail wines with technical and enological descriptions.
How Winery Les Sources de Montmirail wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick and easy monkfish tail, trapper's barbecue or duck legs with honey.
On the nose the red wine of Winery Les Sources de Montmirail. often reveals types of flavors of earthy, blackberry or licorice and sometimes also flavors of plum, leather or pepper. In the mouth the red wine of Winery Les Sources de Montmirail. is a powerful with a nice balance between acidity and tannins.
Full-bodied cru of the southern Rhone at the foot of the Dentelles de Montmirail: signature Grenache as king red (>=50%) with Syrah and Mourvedre — powerful and sun-soaked with notes of candied black fruits (blackberry, blackcurrant, plum), garrigue, kirsch, spices, licorice and pepper, dense tannins and a long finish (14-15% alcohol), more structured than Chateauneuf. Lively roses. AOC (1971), ~1,200 ha on the eponymous village (Vaucluse), limestone and clay-sandy soils, ages 5-15 years.
Planning a wine route in the of Gigondas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Sources de Montmirail.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).