Winery Les Quatre ToursEsprit Sud Coteaux d'Aix-en-Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Esprit Sud Coteaux d'Aix-en-Provence Rosé from the Winery Les Quatre Tours
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esprit Sud Coteaux d'Aix-en-Provence Rosé of Winery Les Quatre Tours in the region of Provence is a with a nice freshness.
Food and wine pairings with Esprit Sud Coteaux d'Aix-en-Provence Rosé
Pairings that work perfectly with Esprit Sud Coteaux d'Aix-en-Provence Rosé
Original food and wine pairings with Esprit Sud Coteaux d'Aix-en-Provence Rosé
The Esprit Sud Coteaux d'Aix-en-Provence Rosé of Winery Les Quatre Tours matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of traditional flemish carbonades, shrimp with garlic and orange or salmon and goat cheese quiche.
Details and technical informations about Winery Les Quatre Tours's Esprit Sud Coteaux d'Aix-en-Provence Rosé.
Discover the grape variety: Grk blanc
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity showing citrus (lemon, grapefruit), white flowers, characteristic bitter almond and insular mineral notes. Fine potential; sometimes macerated as Dalmatian orange wines. The understated star of Korčula island, a signature of central Dalmatia. Requires a polleniser in the vineyard due to female-only flowers.
Last vintages of this wine
The best vintages of Esprit Sud Coteaux d'Aix-en-Provence Rosé from Winery Les Quatre Tours are 2019, 2018, 2017
Informations about the Winery Les Quatre Tours
The Winery Les Quatre Tours is one of of the world's greatest estates. It offers 38 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Provençal AOC between the Durance, Rhône, Mediterranean and Sainte-Victoire, 70% rosés. Fresh, fruity rosés with signature notes of strawberry, grapefruit, white peach, flowers and a garrigue touch, taut and thirst-quenching palate — the sunny Provençal aperitif. Supple reds blending Grenache, Syrah, Cinsault, Mourvèdre and Cabernet Sauvignon (spice, density, structure). Whites Rolle (Vermentino) and Clairette, ample with white flowers.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
