
Winery Les Costières de PomerolsBeauvignac Cuvée Prestige Picpoul de Pinet
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Beauvignac Cuvée Prestige Picpoul de Pinet from the Winery Les Costières de Pomerols
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beauvignac Cuvée Prestige Picpoul de Pinet of Winery Les Costières de Pomerols in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Beauvignac Cuvée Prestige Picpoul de Pinet of Winery Les Costières de Pomerols in the region of Languedoc-Roussillon often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of spices.
Food and wine pairings with Beauvignac Cuvée Prestige Picpoul de Pinet
Pairings that work perfectly with Beauvignac Cuvée Prestige Picpoul de Pinet
Original food and wine pairings with Beauvignac Cuvée Prestige Picpoul de Pinet
The Beauvignac Cuvée Prestige Picpoul de Pinet of Winery Les Costières de Pomerols matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of light tuna-tomato quiche (without cream), okonomiyaki or japanese 'pancake or fettuccine with cream and cheese.
Details and technical informations about Winery Les Costières de Pomerols's Beauvignac Cuvée Prestige Picpoul de Pinet.
Discover the grape variety: Picpoul Blanc
Last vintages of this wine
The best vintages of Beauvignac Cuvée Prestige Picpoul de Pinet from Winery Les Costières de Pomerols are 2021, 2019, 2014, 2013 and 0.
Informations about the Winery Les Costières de Pomerols
The Winery Les Costières de Pomerols is one of of the world's greatest estates. It offers 71 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














