The Winery Le Tremblé of Côtes de Provence of Provence

Winery Le Tremblé
The winery offers 3 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 404 of the estates of Provence.
It is located in Côtes de Provence in the region of Provence

The Winery Le Tremblé is one of the best wineries to follow in Côtes de Provence.. It offers 3 wines for sale in of Côtes de Provence to come and discover on site or to buy online.

Top Winery Le Tremblé wines

Looking for the best Winery Le Tremblé wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Tremblé wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Tremblé wines with technical and enological descriptions.

The top pink wines of Winery Le Tremblé

Food and wine pairings with a pink wine of Winery Le Tremblé

How Winery Le Tremblé wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of special' tagliatelle carbonara, my chef's pot or quiche lorraine.

Organoleptic analysis of pink wines of Winery Le Tremblé

On the nose the pink wine of Winery Le Tremblé. often reveals types of flavors of citrus, strawberries or raspberry and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the pink wine of Winery Le Tremblé. is a with a nice freshness.

The best vintages in the pink wines of Winery Le Tremblé

  • 2016With an average score of 3.70/5
  • 2017With an average score of 3.58/5
  • 2018With an average score of 3.52/5

Discovering the wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.

This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).

The top white wines of Winery Le Tremblé

Food and wine pairings with a white wine of Winery Le Tremblé

How Winery Le Tremblé wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cucumber pie, small cuttlefish a la plancha or tuna, pepper and tomato quiche.

The best vintages in the white wines of Winery Le Tremblé

  • 2017With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Le Tremblé.

  • Sauvignon Blanc

Discover the grape variety: Arbanne

A very old grape variety that would have found its first origins in the Gier Valley and brought to the north-east of France in the Aube department, among others. Today it is very little multiplied, but it is registered in the Official Catalogue of wine grape varieties, list A1.

Discover other wineries and winemakers neighboring the Winery Le Tremblé

Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Tremblé.

Discover the grape variety: Saint Pépin

Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.