Winery Le Comptoir des Vins de FlassansSecret Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Secret Côtes de Provence Rosé from the Winery Le Comptoir des Vins de Flassans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Secret Côtes de Provence Rosé of Winery Le Comptoir des Vins de Flassans in the region of Provence is a with a nice freshness.
Food and wine pairings with Secret Côtes de Provence Rosé
Pairings that work perfectly with Secret Côtes de Provence Rosé
Original food and wine pairings with Secret Côtes de Provence Rosé
The Secret Côtes de Provence Rosé of Winery Le Comptoir des Vins de Flassans matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pasta carbonara almost like the real thing, fried squid or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Le Comptoir des Vins de Flassans's Secret Côtes de Provence Rosé.
Discover the grape variety: Argant
An ancient grape variety cultivated in Franche-Comté that has now almost disappeared. It was also found in Germany, Austria, Spain, etc. Genetic analyses show it to be related to Caesar. It should not be confused with bruneau noir, which has the synonym argant.
Last vintages of this wine
The best vintages of Secret Côtes de Provence Rosé from Winery Le Comptoir des Vins de Flassans are 2018
Informations about the Winery Le Comptoir des Vins de Flassans
The Winery Le Comptoir des Vins de Flassans is one of of the world's greatest estates. It offers 20 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
