Winery Le Comptoir des Vins de Flassans1912 Cotes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 1912 Cotes de Provence Rosé from the Winery Le Comptoir des Vins de Flassans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1912 Cotes de Provence Rosé of Winery Le Comptoir des Vins de Flassans in the region of Provence is a with a nice freshness.
Food and wine pairings with 1912 Cotes de Provence Rosé
Pairings that work perfectly with 1912 Cotes de Provence Rosé
Original food and wine pairings with 1912 Cotes de Provence Rosé
The 1912 Cotes de Provence Rosé of Winery Le Comptoir des Vins de Flassans matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of traditional welsh dark beer, chicken maffé (africa) or magic cake cheese quiche.
Details and technical informations about Winery Le Comptoir des Vins de Flassans's 1912 Cotes de Provence Rosé.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Le Comptoir des Vins de Flassans
The Winery Le Comptoir des Vins de Flassans is one of of the world's great estates. It offers 20 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
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The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
