Winery LaSelvaTins' Vil Spumante Blanc de Noir
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Tins' Vil Spumante Blanc de Noir of Winery LaSelva in the region of Tuscany often reveals types of flavors of microbio.
Food and wine pairings with Tins' Vil Spumante Blanc de Noir
Pairings that work perfectly with Tins' Vil Spumante Blanc de Noir
Original food and wine pairings with Tins' Vil Spumante Blanc de Noir
The Tins' Vil Spumante Blanc de Noir of Winery LaSelva matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken in sauce, guinea fowl with cabbage or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery LaSelva's Tins' Vil Spumante Blanc de Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Tins' Vil Spumante Blanc de Noir from Winery LaSelva are 2015, 0
Informations about the Winery LaSelva
The Winery LaSelva is one of of the world's great estates. It offers 36 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
