The Winery Larzac of Languedoc-Roussillon

Winery Larzac
The winery offers 9 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 5711 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Larzac is one of the best wineries to follow in Languedoc-Roussillon.. It offers 9 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Larzac wines

Looking for the best Winery Larzac wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Larzac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Larzac wines with technical and enological descriptions.

The top red wines of Winery Larzac

Food and wine pairings with a red wine of Winery Larzac

How Winery Larzac wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), pasta with shrimp or venison bourguignon.

Organoleptic analysis of red wines of Winery Larzac

On the nose the red wine of Winery Larzac. often reveals types of flavors of blackberry, earth or oak and sometimes also flavors of spices, black fruit or floral. In the mouth the red wine of Winery Larzac. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Larzac

  • 2013With an average score of 3.90/5
  • 2012With an average score of 3.80/5
  • 2014With an average score of 3.70/5
  • 2011With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Larzac.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Merlot
  • Marselan

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Winery Larzac

Food and wine pairings with a white wine of Winery Larzac

How Winery Larzac wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of capellini with prosciutto, light tuna-tomato quiche (without cream) or turkey osso bucco.

The grape varieties most used in the white wines of Winery Larzac.

  • Chardonnay
  • Roussanne
  • Piquepoul Blanc

Discover the grape variety: Marselan

Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Larzac

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Larzac.

Discover the grape variety: Piquepoul

Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Larzac and wines from the region

Andrew Jefford: ‘Can wine help us make sense of tragedy?’

The dark days began when I learned from a visiting Canadian friend about the death of one of the kindest, most gentle and most skilful Pinot winemakers I’ve known, Paul Pender of Tawse Winery. He died in a senseless and tragic act of violence on the evening of 3 February, outside his Lake Erie cottage. A stranger, subsequently charged with his murder, had (it seems) knocked on his door, asking for help. Paul’s sudden, untimely loss has left his family, and the broader Canadian wine community, di ...

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

Top DWWA award-winning wines on show at Decanter Fine Wine Encounter NYC

At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.