Winery Landolt WeineStadt Zürich Burghalde-Riesbach Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Stadt Zürich Burghalde-Riesbach Blauburgunder from the Winery Landolt Weine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stadt Zürich Burghalde-Riesbach Blauburgunder of Winery Landolt Weine in the region of Zürich is a with a nice freshness.
Food and wine pairings with Stadt Zürich Burghalde-Riesbach Blauburgunder
Pairings that work perfectly with Stadt Zürich Burghalde-Riesbach Blauburgunder
Original food and wine pairings with Stadt Zürich Burghalde-Riesbach Blauburgunder
The Stadt Zürich Burghalde-Riesbach Blauburgunder of Winery Landolt Weine matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with mushrooms, veal roast, country style or whole duck casserole with white wine.
Details and technical informations about Winery Landolt Weine's Stadt Zürich Burghalde-Riesbach Blauburgunder.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Stadt Zürich Burghalde-Riesbach Blauburgunder from Winery Landolt Weine are 0
Informations about the Winery Landolt Weine
The Winery Landolt Weine is one of of the world's great estates. It offers 84 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
