Winery Laiolo RegininSuris Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Suris Barbera d'Asti of the Winery Laiolo Reginin is in the top 30 of wines of Barbera d'Asti.
Taste structure of the Suris Barbera d'Asti from the Winery Laiolo Reginin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Suris Barbera d'Asti of Winery Laiolo Reginin in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Suris Barbera d'Asti
Pairings that work perfectly with Suris Barbera d'Asti
Original food and wine pairings with Suris Barbera d'Asti
The Suris Barbera d'Asti of Winery Laiolo Reginin matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with shrimp and cream, alsatian fondue or pizza calzone with ham and mushrooms.
Details and technical informations about Winery Laiolo Reginin's Suris Barbera d'Asti.
Discover the grape variety: Milgranet
Milgranet noir is a grape variety that originated in France (Tarn-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Milgranet noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Suris Barbera d'Asti from Winery Laiolo Reginin are 2010, 2013, 2015, 2011
Informations about the Winery Laiolo Reginin
The Winery Laiolo Reginin is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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An overview of Morey Saint Denis appellation
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At the heart of the terroirs of Mâcon-Bussières
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The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
