
Winery La RibotaPiemonte Moscato
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Piemonte Moscato from the Winery La Ribota
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piemonte Moscato of Winery La Ribota in the region of Piedmont is a powerful.
Food and wine pairings with Piemonte Moscato
Pairings that work perfectly with Piemonte Moscato
Original food and wine pairings with Piemonte Moscato
The Piemonte Moscato of Winery La Ribota matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese soy and chicken noodles (wok style), flying with the wind of the seas or croque monsieur with chopped steak.
Details and technical informations about Winery La Ribota's Piemonte Moscato.
Discover the grape variety: Abouriou
Abouriou noir is a grape variety that originated in France (Lot-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Abouriou noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Provence & Corsica, Armagnac, Languedoc & Roussillon.
Informations about the Winery La Ribota
The Winery La Ribota is one of of the world's greatest estates. It offers 19 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.














