Winery PréceptorieGrenat Maury
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
The Grenat Maury of the Winery Préceptorie is in the top 10 of wines of Maury.
Wine flavors and olphactive analysis
On the nose the Grenat Maury of Winery Préceptorie in the region of Languedoc-Roussillon often reveals types of flavors of chocolate, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Grenat Maury
Pairings that work perfectly with Grenat Maury
Original food and wine pairings with Grenat Maury
The Grenat Maury of Winery Préceptorie matches generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish armorican style or ginouflade (kind of truffade or aligot but multi cheese).
Details and technical informations about Winery Préceptorie's Grenat Maury.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Grenat Maury from Winery Préceptorie are 2014, 2011, 2012, 2010
Informations about the Winery Préceptorie
The Winery Préceptorie is one of of the world's greatest estates. It offers 11 wines for sale in the of Maury to come and discover on site or to buy online.
The wine region of Maury
Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
