The La Maison Perret is one of the best wineries to follow in Savoie.. It offers 42 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best La Maison Perret wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent La Maison Perret wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the La Maison Perret wines with technical and enological descriptions.
How La Maison Perret wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso-bucco with asian flavours, funambuline style, pizza calzone with ham and mushrooms or duck breast with pepper sauce.
On the nose the red wine of La Maison Perret. often reveals types of flavors of black fruit. In the mouth the red wine of La Maison Perret. is a powerful with a nice balance between acidity and tannins.
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
Crus: Apremont, Abymes, Chignin, sparkling Seyssel. ~2,000 ha between 200-500 m.
How La Maison Perret wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, sophie's tuna cake or salmon and goat cheese quiche.
On the nose the white wine of La Maison Perret. often reveals types of flavors of cheese, microbio or gooseberry and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Dry, neutral and nervy whites with a pale robe, slender mouthfeel and sharp acidity, with discreet aromas of citrus, green apple, white flowers and herbaceous notes. The ideal profile for distillation: absolute pillar of Cognac AOC (over 95% of the Charentes vineyard) and Armagnac AOC. Also produced as still whites in Provence, Languedoc and Corsica. French synonym for Italian Trebbiano Toscano, one of the most planted varieties in the world.
How La Maison Perret wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marinated mussels with parsley, koka (spanish pie) or cod with curry sauce.
Said of a wine rich in flavours.
How La Maison Perret wines pair with each other generally quite well with dishes such as recipes .
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to La Maison Perret.
Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.
