La Maison PerretVeronique Grenache - Cinsault
Pink wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Veronique Grenache - Cinsault
Pairings that work perfectly with Veronique Grenache - Cinsault
Original food and wine pairings with Veronique Grenache - Cinsault
The Veronique Grenache - Cinsault of La Maison Perret matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of fresh tuna with sesame seeds, shrimp in red sauce or potato cakes.
Details and technical informations about La Maison Perret's Veronique Grenache - Cinsault.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Informations about the La Maison Perret
The La Maison Perret is one of of the world's great estates. It offers 45 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
The wine region of Cevennes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Cave St Maurice or the Cave St Maurice produce mainly wines red, white and pink. The most planted grape varieties in the region of Cevennes are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cevennes often reveals types of flavors of green apple, blackberry or oaky and sometimes also flavors of tropical, butter or vanilla.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
