Winery Azienda Agricola CaudrinaLa Solista Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Solista Barbera d'Asti from the Winery Azienda Agricola Caudrina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Solista Barbera d'Asti of Winery Azienda Agricola Caudrina in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Solista Barbera d'Asti of Winery Azienda Agricola Caudrina in the region of Piedmont often reveals types of flavors of non oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with La Solista Barbera d'Asti
Pairings that work perfectly with La Solista Barbera d'Asti
Original food and wine pairings with La Solista Barbera d'Asti
The La Solista Barbera d'Asti of Winery Azienda Agricola Caudrina matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti bolognese, pork chops with veal stock sauce or pork roll with mustard.
Details and technical informations about Winery Azienda Agricola Caudrina's La Solista Barbera d'Asti.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of La Solista Barbera d'Asti from Winery Azienda Agricola Caudrina are 2017, 2014, 2016, 2013 and 2018.
Informations about the Winery Azienda Agricola Caudrina
The Winery Azienda Agricola Caudrina is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
