The Winery La Castellina Fondazione Fojanini is one of the world's great estates. It offers 4 wines for sale in of Valtellina to come and discover on site or to buy online.
Looking for the best Winery La Castellina Fondazione Fojanini wines in Valtellina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Castellina Fondazione Fojanini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Castellina Fondazione Fojanini wines with technical and enological descriptions.
How Winery La Castellina Fondazione Fojanini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta bolognese, express seafood spaghetti or parsnip mousse in a glass jar.
The wine region of Valtellina is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nino Negri or the Domaine Nino Negri produce mainly wines red, sparkling and unknow. The most planted grape varieties in the region of Valtellina are Nebbiolo, Merlot and Marzemino, they are then used in wines in blends or as a single variety. On the nose of Valtellina often reveals types of flavors of cherry, baking spice or iron and sometimes also flavors of dried fruit, dried fruit or floral.
In the mouth of Valtellina is a powerful with a nice balance between acidity and tannins. We currently count 62 estates and châteaux in the of Valtellina, producing 109 different wines in conventional, organic and biodynamic agriculture. The wines of Valtellina go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery La Castellina Fondazione Fojanini wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini with port sauce, fried vegetables with merguez and chipo or rabbit with goat cheese and mint.
On the nose the red wine of Winery La Castellina Fondazione Fojanini. often reveals types of flavors of spices, red fruit or non oak and sometimes also flavors of earth, oak. In the mouth the red wine of Winery La Castellina Fondazione Fojanini. is a powerful with a nice balance between acidity and tannins.
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Valtellina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Castellina Fondazione Fojanini.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
