The Winery Barbacán is one of the largest wineries in the world. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Barbacán wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barbacán wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barbacán wines with technical and enological descriptions.
How Winery Barbacán wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, tagliatelle with spinach cream or leg of lamb with herb stuffing.
On the nose the red wine of Winery Barbacán. often reveals types of flavors of cherry, white pepper or microbio and sometimes also flavors of black fruit, red fruit or spices. In the mouth the red wine of Winery Barbacán. is a powerful with a lot of tannins present in the mouth.
This is not a known wine region.
How Winery Barbacán wines pair with each other generally quite well with dishes such as recipes .
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barbacán.
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
