Winery La BasiaValtènesi Estate di San Martino Riviera del Garda Classico
Red wine
This wine is a blend of 2 varietals which are the Marzemino and the Sangiovese.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Valtènesi Estate di San Martino Riviera del Garda Classico from the Winery La Basia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valtènesi Estate di San Martino Riviera del Garda Classico of Winery La Basia in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Valtènesi Estate di San Martino Riviera del Garda Classico
Pairings that work perfectly with Valtènesi Estate di San Martino Riviera del Garda Classico
Original food and wine pairings with Valtènesi Estate di San Martino Riviera del Garda Classico
The Valtènesi Estate di San Martino Riviera del Garda Classico of Winery La Basia matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, makroud or lamb tagine with prunes.
Details and technical informations about Winery La Basia's Valtènesi Estate di San Martino Riviera del Garda Classico.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Informations about the Winery La Basia
The Winery La Basia is one of of the world's greatest estates. It offers 10 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
