
Winery Korta KatarinaPošip
This wine generally goes well with poultry, lean fish or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Pošip of Winery Korta Katarina in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Pošip
Pairings that work perfectly with Pošip
Original food and wine pairings with Pošip
The Pošip of Winery Korta Katarina matches generally quite well with dishes of shellfish, poultry or pasta such as recipes of fish fondue, roast turkey in the oven or pasta with sausage.
Details and technical informations about Winery Korta Katarina's Pošip.
Discover the grape variety: Posip Bijeli
Last vintages of this wine
The best vintages of Pošip from Winery Korta Katarina are 2007, 2022, 2021, 2019 and 2017.
Informations about the Winery Korta Katarina
The Winery Korta Katarina is one of of the world's greatest estates. It offers 11 wines for sale in the of Srednja I Juzna Dalmacija to come and discover on site or to buy online.
The wine region of Srednja I Juzna Dalmacija
The wine region of Srednja I Juzna Dalmacija is located in the region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Matusko or the Domaine Dubokovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Srednja I Juzna Dalmacija are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Srednja I Juzna Dalmacija often reveals types of flavors of cherry, salt or stone and sometimes also flavors of cheese, grass or honey.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














