Winery KingstonEchelon Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Echelon Petit Verdot of Winery Kingston in the region of Australie du Sud often reveals types of flavors of plum, dark chocolate or cheese and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Echelon Petit Verdot
Pairings that work perfectly with Echelon Petit Verdot
Original food and wine pairings with Echelon Petit Verdot
The Echelon Petit Verdot of Winery Kingston matches generally quite well with dishes of beef or mature and hard cheese such as recipes of borscht (russia) or pizza with beef and comté cheese.
Details and technical informations about Winery Kingston's Echelon Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Echelon Petit Verdot from Winery Kingston are 2009, 2012, 2008, 2010 and 2015.
Informations about the Winery Kingston
The Winery Kingston is one of of the world's greatest estates. It offers 71 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
