Winery Kingston - Brookfield Petit Verdot

Winery KingstonBrookfield Petit Verdot

The Brookfield Petit Verdot of Winery Kingston is a red wine from the region of Australie du Sud-Est.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Brookfield Petit Verdot

Pairings that work perfectly with Brookfield Petit Verdot

Original food and wine pairings with Brookfield Petit Verdot

The Brookfield Petit Verdot of Winery Kingston matches generally quite well with dishes of beef or mature and hard cheese such as recipes of kamounia : tunisian beef stew or gratin of giromon with bacon.

Details and technical informations about Winery Kingston's Brookfield Petit Verdot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Radisson

Deeply coloured, fruity reds with a full ruby robe, supple tannins, and an airy palate offering red-fruit and black-fruit aromas (blackcurrant, blackberry) with fresh notes. Productive, resistant to downy and powdery mildew. Grown in small quantities in France for sustainable and organic vineyards, part of the new generation of disease-resistant PIWI varieties in the official catalogue.

Informations about the Winery Kingston

The winery offers 76 different wines.
Its wines get an average rating of 3.6.
It is in the top 603 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Kingston is one of wineries to follow in Australie du Sud-Est.. It offers 71 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est

The wine region of Australie du Sud-Est

Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.

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