Winery Katogi AveroffTannat
This wine generally goes well with beef
The Tannat of the Winery Katogi Averoff is in the top 10 of wines of Peloponnesos.
Wine flavors and olphactive analysis
On the nose the Tannat of Winery Katogi Averoff in the region of Peloponnesos often reveals types of flavors of black fruit.
Food and wine pairings with Tannat
Pairings that work perfectly with Tannat
Original food and wine pairings with Tannat
The Tannat of Winery Katogi Averoff matches generally quite well with dishes of beef such as recipes of beef bourguignon with tomato.
Details and technical informations about Winery Katogi Averoff's Tannat.
Discover the grape variety: Tannat
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Last vintages of this wine
The best vintages of Tannat from Winery Katogi Averoff are 2015
Informations about the Winery Katogi Averoff
The Winery Katogi Averoff is one of of the world's great estates. It offers 24 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
News related to this wine
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The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).