Winery Kamil ProkešRulandské Modré Výběr z Hroznů
Red wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Rulandské Modré Výběr z Hroznů of Winery Kamil Prokeš in the region of Morava often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Rulandské Modré Výběr z Hroznů
Pairings that work perfectly with Rulandské Modré Výběr z Hroznů
Original food and wine pairings with Rulandské Modré Výběr z Hroznů
The Rulandské Modré Výběr z Hroznů of Winery Kamil Prokeš matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets parmigiana, meatloaf with lovage (perpetual celery) or duck aiguillettes with basalmic.
Details and technical informations about Winery Kamil Prokeš's Rulandské Modré Výběr z Hroznů.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rulandské Modré Výběr z Hroznů from Winery Kamil Prokeš are 2016, 0, 2017
Informations about the Winery Kamil Prokeš
The Winery Kamil Prokeš is one of of the world's greatest estates. It offers 14 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
