Winery Joseph VerdierCuvée Spéciale Rouge Sec
Red wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Cuvée Spéciale Rouge Sec
Pairings that work perfectly with Cuvée Spéciale Rouge Sec
Original food and wine pairings with Cuvée Spéciale Rouge Sec
The Cuvée Spéciale Rouge Sec of Winery Joseph Verdier matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of seven o'clock leg of lamb, banh mi sandwich or endive salad with walnuts, comté cheese and bacon.
Details and technical informations about Winery Joseph Verdier's Cuvée Spéciale Rouge Sec.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Cuvée Spéciale Rouge Sec from Winery Joseph Verdier are 2016, 2017, 2008
Informations about the Winery Joseph Verdier
The Winery Joseph Verdier is one of of the world's great estates. It offers 101 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
