The Winery Joseph Pellerin of Beaujolais

The Winery Joseph Pellerin is one of the best wineries to follow in Beaujolais.. It offers 46 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Joseph Pellerin wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Joseph Pellerin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Joseph Pellerin wines with technical and enological descriptions.
How Winery Joseph Pellerin wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta "carbonara" à la française, sarthe pot or brussels sprouts with bacon in a casserole.
On the nose the red wine of Winery Joseph Pellerin. often reveals types of flavors of red fruit, black fruit or oaky and sometimes also flavors of apples, blackberry or blueberry. In the mouth the red wine of Winery Joseph Pellerin. is a powerful with a nice balance between acidity and tannins.
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
Immediate pleasure.
How Winery Joseph Pellerin wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with old-fashioned tomato sauce, cannelloni with salmon and spinach or hake with small shrimps for cookeo.
On the nose the white wine of Winery Joseph Pellerin. often reveals types of flavors of tropical, pear or orange and sometimes also flavors of melon, earth or oak. In the mouth the white wine of Winery Joseph Pellerin. is a powerful with a nice freshness.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Winery Joseph Pellerin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet, avocado and marinated tuna poke bowl or brasucade of mussels from languedoc.
On the nose the pink wine of Winery Joseph Pellerin. often reveals types of flavors of tree fruit, floral or rose hip and sometimes also flavors of rose water. In the mouth the pink wine of Winery Joseph Pellerin. is a powerful with a nice freshness.
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Joseph Pellerin.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.