
Winery Joseph PellerinChatonniére Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Chatonniére Sauvignon Blanc
Pairings that work perfectly with Chatonniére Sauvignon Blanc
Original food and wine pairings with Chatonniére Sauvignon Blanc
The Chatonniére Sauvignon Blanc of Winery Joseph Pellerin matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of italian tabbouleh, three ways to prepare chinese noodles or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Joseph Pellerin's Chatonniére Sauvignon Blanc.
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Informations about the Winery Joseph Pellerin
The Winery Joseph Pellerin is one of of the world's great estates. It offers 46 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Stave
A slat of wood that makes up the barrel.














