
Winery Joseph PellerinRéserve Côtes-du-Rhône Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Réserve Côtes-du-Rhône Rouge from the Winery Joseph Pellerin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Côtes-du-Rhône Rouge of Winery Joseph Pellerin in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Réserve Côtes-du-Rhône Rouge of Winery Joseph Pellerin in the region of Rhone Valley often reveals types of flavors of oaky, apples or blackberry and sometimes also flavors of blueberry, vanilla or licorice.
Food and wine pairings with Réserve Côtes-du-Rhône Rouge
Pairings that work perfectly with Réserve Côtes-du-Rhône Rouge
Original food and wine pairings with Réserve Côtes-du-Rhône Rouge
The Réserve Côtes-du-Rhône Rouge of Winery Joseph Pellerin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, lamb shoulder cooked for 5 hours or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Joseph Pellerin's Réserve Côtes-du-Rhône Rouge.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Réserve Côtes-du-Rhône Rouge from Winery Joseph Pellerin are 2008, 2018, 2015, 2011 and 2010.
Informations about the Winery Joseph Pellerin
The Winery Joseph Pellerin is one of of the world's greatest estates. It offers 46 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














