Bodegas Ximénez-SpínolaVarietal Fermentacion Lenta
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese and sweet desserts.
The Varietal Fermentacion Lenta of the Bodegas Ximénez-Spínola is in the top 60 of wines of Jerez-Xérès-Sherry.
Taste structure of the Varietal Fermentacion Lenta from the Bodegas Ximénez-Spínola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Varietal Fermentacion Lenta
Pairings that work perfectly with Varietal Fermentacion Lenta
Original food and wine pairings with Varietal Fermentacion Lenta
The Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of chocolate mousse or three-cheese tart (roquefort, goat, emmental).
Details and technical informations about Bodegas Ximénez-Spínola's Varietal Fermentacion Lenta.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Varietal Fermentacion Lenta from Bodegas Ximénez-Spínola are 2018, 2016, 2015, 0 and 2017.
Informations about the Bodegas Ximénez-Spínola
The Bodegas Ximénez-Spínola is one of of the world's greatest estates. It offers 11 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Shiraz
See syrah.
