Bodegas Ximénez-Spínola - Varietal Fermentacion Lenta

Bodegas Ximénez-SpínolaVarietal Fermentacion Lenta

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola is a natural sweet wine from the region of Jerez-Xérès-Sherry of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese and sweet desserts.
The Varietal Fermentacion Lenta of the Bodegas Ximénez-Spínola is in the top 60 of wines of Jerez-Xérès-Sherry.

Taste structure of the Varietal Fermentacion Lenta from the Bodegas Ximénez-Spínola

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Food and wine pairings with Varietal Fermentacion Lenta

Pairings that work perfectly with Varietal Fermentacion Lenta

Original food and wine pairings with Varietal Fermentacion Lenta

The Varietal Fermentacion Lenta of Bodegas Ximénez-Spínola matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of very simple muffins or chicken fillets with gorgonzola.

Details and technical informations about Bodegas Ximénez-Spínola's Varietal Fermentacion Lenta.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Chenanson

Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Varietal Fermentacion Lenta - 2018
In the top 60 of of Jerez-Xérès-Sherry wines
Average rating: 4.111110
Varietal Fermentacion Lenta - 2017
In the top 60 of of Jerez-Xérès-Sherry wines
Average rating: 3.911110
Varietal Fermentacion Lenta - 2016
In the top 60 of of Jerez-Xérès-Sherry wines
Average rating: 4.111110
Varietal Fermentacion Lenta - 2015
In the top 60 of of Jerez-Xérès-Sherry wines
Average rating: 411110
Varietal Fermentacion Lenta - 2014
In the top 60 of of Jerez-Xérès-Sherry wines
Average rating: 3.911110

The best vintages of Varietal Fermentacion Lenta from Bodegas Ximénez-Spínola are 2018, 2016, 2015, 2017 and 2014.

Informations about the Bodegas Ximénez-Spínola

The winery offers 11 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Jerez-Xérès-Sherry in the region of Andalousie

The Bodegas Ximénez-Spínola is one of of the world's greatest estates. It offers 11 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.

Top wine Andalousie
In the top 2000 of of Spain wines
In the top 65 of of Jerez-Xérès-Sherry wines
In the top 550 of natural sweet wines
In the top 30000 wines of the world

The wine region of Jerez-Xérès-Sherry

The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

News related to this wine

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This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Bouchy

See cabernet franc.

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