The Winery Joly-Charau of Puligny-Montrachet of Burgundy

Winery Joly-Charau
No wine is currently referenced in this domain
It is currently not ranked among the best domains of Burgundy.
It is located in Puligny-Montrachet in the region of Burgundy

The Winery Joly-Charau is one of the best wineries to follow in Puligny-Montrachet.. It offers 0 wines for sale in of Puligny-Montrachet to come and discover on site or to buy online.

Top Winery Joly-Charau wines

Looking for the best Winery Joly-Charau wines in Puligny-Montrachet among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Joly-Charau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Joly-Charau wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Joly-Charau

Planning a wine route in the of Puligny-Montrachet? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Joly-Charau.

Discover the grape variety: Sauvignac

Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.

News about Winery Joly-Charau and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

Burgundy 2022 harvest: winemaker optimism running high

It’s expected the Burgundy 2022 harvest will be bigger than the region’s five-year average, France’s agriculture ministry said this month, also noting the healthy state of vineyards in the area. Final figures on yields are not yet available, but suggestions the 2022 harvest could represent a rebound from the historically low 2021 crop could be welcome among wine lovers and producers alike. This week, it was also announced that the 162nd Hospices de Beaune auction, co-hosted by ...

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.