Winery Jessica HarnoisBù Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
The Bù Pinot Noir of the Winery Jessica Harnois is in the top 10 of wines of Vin de France.
Food and wine pairings with Bù Pinot Noir
Pairings that work perfectly with Bù Pinot Noir
Original food and wine pairings with Bù Pinot Noir
The Bù Pinot Noir of Winery Jessica Harnois matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oriental stuffed vegetables, cassoulet of yesteryear or roast duck with cider sauce.
Details and technical informations about Winery Jessica Harnois's Bù Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bù Pinot Noir from Winery Jessica Harnois are 2018, 0
Informations about the Winery Jessica Harnois
The Winery Jessica Harnois is one of of the world's great estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
