Winery Jessica HarnoisBù Sauvignon Blanc - Sémillon
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Bù Sauvignon Blanc - Sémillon of the Winery Jessica Harnois is in the top 10 of wines of Vin de France.
Food and wine pairings with Bù Sauvignon Blanc - Sémillon
Pairings that work perfectly with Bù Sauvignon Blanc - Sémillon
Original food and wine pairings with Bù Sauvignon Blanc - Sémillon
The Bù Sauvignon Blanc - Sémillon of Winery Jessica Harnois matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna, goat cheese and mustard pie, arroz de marisco or chocolate fondant.
Details and technical informations about Winery Jessica Harnois's Bù Sauvignon Blanc - Sémillon.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Bù Sauvignon Blanc - Sémillon from Winery Jessica Harnois are 2015
Informations about the Winery Jessica Harnois
The Winery Jessica Harnois is one of of the world's great estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
