Winery Jeanneret - Cabernet - Malbec

Winery JeanneretCabernet - Malbec

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cabernet - Malbec of Winery Jeanneret is a red wine from the region of Clare Valley of Australie du Sud.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cabernet - Malbec of the Winery Jeanneret is in the top 40 of wines of Clare Valley.

Taste structure of the Cabernet - Malbec from the Winery Jeanneret

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet - Malbec of Winery Jeanneret in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

eucalyptus, menthol

On the nose the Cabernet - Malbec of Winery Jeanneret in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Jeanneret's Cabernet - Malbec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet - Malbec - 2017
In the top 40 of of Clare Valley wines
Average rating: 4.311110
Cabernet - Malbec - 2016
In the top 40 of of Clare Valley wines
Average rating: 4.111110
Cabernet - Malbec - 2015
In the top 40 of of Clare Valley wines
Average rating: 411110
Cabernet - Malbec - 0
In the top 40 of of Clare Valley wines
Average rating: 4.211110

The best vintages of Cabernet - Malbec from Winery Jeanneret are 2017, 0, 2016, 2015

Informations about the Winery Jeanneret

The winery offers 37 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Clare Valley in the region of Australie du Sud

The Winery Jeanneret is one of of the world's greatest estates. It offers 35 wines for sale in the of Clare Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 1500 of of Australia wines
In the top 45 of of Clare Valley wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Clare Valley

The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Black Grenache

Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).

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