Winery Jeanneret - Dilly Dally Merlot

Winery JeanneretDilly Dally Merlot

The Dilly Dally Merlot of Winery Jeanneret is a wine from the region of Clare Valley of Australie du Sud.
This wine generally goes well with
The Dilly Dally Merlot of the Winery Jeanneret is in the top 0 of wines of Clare Valley.

Details and technical informations about Winery Jeanneret's Dilly Dally Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Isabelle

Simple whites and reds with the characteristic foxy taste of Vitis labrusca (wild strawberry, wild raspberry), a supple palate with moderate acidity, and a rustic profile marked by labruscoid notes. In France, one of the six prohibited hybrids since 1935 (along with Clinton, Herbemont, Jacquez, Noah, Othello). Still found in heritage trellises and in some countries (Brazil, Georgia). American hybrid derived from Vitis labrusca, imported to Europe in the 19th century.

Informations about the Winery Jeanneret

The winery offers 43 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Clare Valley in the region of Australie du Sud

The Winery Jeanneret is one of of the world's great estates. It offers 35 wines for sale in the of Clare Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 25000 of of Australia wines
In the top 550 of of Clare Valley wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Clare Valley

Australian reference for racy high-altitude Riesling (Mid North, 142 km north of Adelaide): the white king, austere when young — dry and mineral with notes of lime, orange blossom, crisp apple and a flint touch, taut acidity and exceptional ageing (5-7 years to decades). Signature Shiraz in reds (35%), powerful with notes of blackberry, plum, spices and a minty touch. Firm Cabernet as support. Cool climate, red-brown soils.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Oenographer

Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.

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Other wines of Clare Valley

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