The Winery Jean Trichard of Régnié of Beaujolais

Winery Jean Trichard
Only one wine is currently referenced in this domain
3.1
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Its wines get an average rating of 3.1.
It is ranked in the top 45 of the estates of Beaujolais.
It is located in Régnié in the region of Beaujolais

The Winery Jean Trichard is one of the world's great estates. It offers 1 wines for sale in of Régnié to come and discover on site or to buy online.

Top Winery Jean Trichard wines

Looking for the best Winery Jean Trichard wines in Régnié among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Trichard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Trichard wines with technical and enological descriptions.

The top red wines of Winery Jean Trichard

Food and wine pairings with a red wine of Winery Jean Trichard

How Winery Jean Trichard wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with walnuts and treviso red salad, andouillette de troyes with chaource sauce or stuffed peppers.

The grape varieties most used in the red wines of Winery Jean Trichard.

  • Gamay

Discovering the wine region of Régnié

Youngest of the ten Beaujolais crus (AOC 1988), ~400 ha on the commune of Régnié-Durette, pink granitic sandy-pebbly arenas. Single Gamay vinified by semi-carbonic maceration. Signature fruity, silky reds with notes of redcurrant, raspberry, red cherry, wild strawberry, violet, peony and spice, fine tannins and airy palate — floral finesse, one of the most accessible crus. Drink young and fresh with poultry or charcuterie.

Discover other wineries and winemakers neighboring the Winery Jean Trichard

Planning a wine route in the of Régnié? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Trichard.

Discover the grape variety: Pedral

Supple, fruity reds best drunk young, with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of cherry, red fruits (raspberry), soft spices and floral notes. Fresh Atlantic profile. Often blended with Vinhão and Borraçal, contributing to the freshness of Vinho Verde reds from the Minho. Native Portuguese black grape from the north of the country, grown in Vinho Verde and neighbouring Galicia.