The Winery Jacques Dumoulin of Valais

Winery Jacques Dumoulin
The winery offers 12 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 1742 of the estates of Valais.
It is located in Valais

The Winery Jacques Dumoulin is one of the best wineries to follow in Valais.. It offers 12 wines for sale in of Valais to come and discover on site or to buy online.

Top Winery Jacques Dumoulin wines

Looking for the best Winery Jacques Dumoulin wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jacques Dumoulin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jacques Dumoulin wines with technical and enological descriptions.

The top white wines of Winery Jacques Dumoulin

Food and wine pairings with a white wine of Winery Jacques Dumoulin

How Winery Jacques Dumoulin wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream with sweet spices, pike quenelles with lobster bisque sauce or goat cheese and bacon quiche.

The best vintages in the white wines of Winery Jacques Dumoulin

  • 0With an average score of 3.93/5

The grape varieties most used in the white wines of Winery Jacques Dumoulin.

  • Sauvignon Blanc
  • Humagne Blanche

Discovering the wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.

The top red wines of Winery Jacques Dumoulin

Food and wine pairings with a red wine of Winery Jacques Dumoulin

How Winery Jacques Dumoulin wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef colombo bourguignon style, calf sweetbread with mushrooms or cassoulet with duck confit.

Organoleptic analysis of red wines of Winery Jacques Dumoulin

In the mouth the red wine of Winery Jacques Dumoulin. is a with a nice freshness.

The best vintages in the red wines of Winery Jacques Dumoulin

  • 0With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Jacques Dumoulin.

  • Pinot Noir

Discover the grape variety: Humagne blanche

Structured, original whites with a golden robe, ample palate and fresh alpine acidity, showing aromas of yellow fruits (pear, quince), candied citrus, linden, honey, white flowers and mineral notes with a slightly bitter finish. Reputed tonic, once given to new mothers. Discreet star of the Valais hillsides (Sierre, Sion, Conthey). Autochthonous Valais variety, one of Switzerland's oldest (recorded since the 14th century), with no link to humagne rouge.

Discover other wineries and winemakers neighboring the Winery Jacques Dumoulin

Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jacques Dumoulin.

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.