Winery Italo CesconCa'della Scala Allegretto Valpolicella
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ca'della Scala Allegretto Valpolicella from the Winery Italo Cescon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ca'della Scala Allegretto Valpolicella of Winery Italo Cescon in the region of Vénétie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ca'della Scala Allegretto Valpolicella of Winery Italo Cescon in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Ca'della Scala Allegretto Valpolicella
Pairings that work perfectly with Ca'della Scala Allegretto Valpolicella
Original food and wine pairings with Ca'della Scala Allegretto Valpolicella
The Ca'della Scala Allegretto Valpolicella of Winery Italo Cescon matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, three ways to prepare chinese noodles or veal shank with mushrooms.
Details and technical informations about Winery Italo Cescon's Ca'della Scala Allegretto Valpolicella.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Ca'della Scala Allegretto Valpolicella from Winery Italo Cescon are 2018, 2017, 2015, 2014 and 2016.
Informations about the Winery Italo Cescon
The Winery Italo Cescon is one of of the world's great estates. It offers 58 wines for sale in the of Valpolicella to come and discover on site or to buy online.
The wine region of Valpolicella
The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.